Anti Immigrant Sentiment in Germany Increases in Response to Kebabs

Bland German Food Unable to Compete with Actual Flavour Prompts Mass Hysteria

kebab

Normal people prepare normal food deep inside hostile “German” territory

Berlin: Muhammad Amir and his son moved to Berlin several years ago. Just days after opening a shop selling döner kebab, they were met with ‘German’ resistance. Bellicose, red faced men wearing leather trousers, astonished by the flavour of their food, aggressively assaulted the father and son.

It was like a bad joke. Stinky, red faces, accordions hanging from their back, they attacked my son and told us to go back where we came from.

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Average germans

This incident is not isolated. Throughout western europe, people have been increasingly attacked, assaulted, and demeaned for their culture, in what is quite obviously a desperate attempt to salvage “european” bland food and culture.

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In a shocking move, the vast majority of europe has rushed back to fascism in the face of a small number of people who can cook flavourful food entering the previously bland continent.

We must protect the heritage and customs of indigenous germans [sic]

When asked why “Germans” are so afraid of actual food she replied

We believe germany is for germans, and we don’t want to hide it

Meanwhile, a crowd of “Germans” munched on delicious kebab. Despite the growing fascist movement in the continent, it is unknown if sun deprived “people”, barely able to prepare anything to eat that isn’t bland and terrible, barely able to satisfy their sexual partners, will have any future in the human race.

This story is still developing